Jim and Gary discuss the value of locally grown food, and how it helps increase nutritional value. For example, locally grown tomatoes can be left on the vine much longer, allowing for better produce development.
This segment is part of the follwing video
MightyVine CEO Gary Lazarski
Gary Lazarski of MightVine Tomatoes drops by Local Foods to talk about sustainability, the importance of nutrition, and growing hydroponic tomatoes.
This segment is part of the follwing blog post
Hydroponic Farming With MightyVine of Chicago
One of Grow Forward’s more successful and well-known companies is MightyVine, the hydroponic tomato grower based in Rochelle, Illinois. I sat down with MightyVine CEO, Gary Lazarski to discuss the environmental benefits of their innovative agricultural techniques and how the restaurant industry has taken to this new kind of tomato. Gary Lazarski is a lifelong […]